Hors d'Oeuvres Ordering Recommendations
| Light Cocktail Reception | Heavy Hors d'Oeuvres as a Meal | |
| For 10 - 20 guests: | 3-4 menu items: 2 of each per person | 6-7 menu items: 2 of each per person |
| For 20 - 40 guests: | 5-6 menu items: 2 of each per person | 7-8 menu items: 2 of each per person |
| For 40 or more: | 6-7 menu items: 2 of each per person | 10 menu items: 2 of each per person |
| Note: The more variety ordered, the more pieces per
person will be needed. Keep in mind women tend to eat less than men. |
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Assorted Croustades |
Fresh Fruit Skewers |
Chicken Salad Scones |
Assorted Scones |
Cold Hors d'Oeuvres Price is per dozen; Minimum order is One Dozen or As Noted
COLD APPETIZERS
| Mini Corn Cakes w/Spicy Mango Salsa | Per doz. |
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$20 |
| Ham & Asparagus Rolls | $20 |
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| Mango Deviled Eggs | $20 |
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| Curried Deviled Eggs | $20 |
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| Goat Cheese with SD Tomato Pesto on Croustades | $20 |
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| Grilled Chicken with Caramelized Onions on Croustades | $20 |
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| Sushi: California Rolls | $20 |
| Fresh Fruit Skewers | $20 |
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| Strawberries & Bleu Cheese Mousse | $20 |
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| Tortellini-Basil-SD Tomato-Pepperoni Skewers | $21 |
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| Basil Marinated Tomato and Mozzarella Skewers | $21 |
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| Mini Cheddar Scones with Chicken Salad | $21 |
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| Mini Cheddar Scones with Black Forest Ham | $21 |
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| Mini Cheddar Scones with Tuna Salad | $21 |
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| Shrimp & Peapod Skewers | $23 |
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| Stir Fry Vegetable Rice Paper Rolls | $23 |
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